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Principles of Food Engineering I
Using Statistical Models to Estimate Economic Optimum Nitrogen Fertilizer Rate for Wheat, Safflower, and Canola before and after Fertilizer Subsidy Programs in Iran
Estimation of the number of biophotons involved in the visual perception of a single-object image Biophoton intensity can be considerably higher inside cells than outside
Frequency-Domain Carrier Frequency and Symbol Timing Offsets Estimation for Offset QAM Filter Bank Multicarrier Systems in Uplink of Multiple Access Networks
Soil erosion estimating and hazard mapping using SWAT and RUSLE models in a semiarid-arid region, Zayandeh-Rood Dam Watershed, Central Iran
Fluorine as a Lewis acid-A symmetry adapted perturbation theory based on density functional theory and interacting quantum atoms study of noncovalent interactions in the NCF-NH3 complex
Quercetin extraction from Rosa damascena Mill via supercritical CO2 neural network and adaptive neuro fuzzy interface system modeling and response surface optimization
Sustainability analysis of single vs. multiple adaptation strategies in tackling the adverse impacts of climate change on groundwater resources using water-food-energy nexus approach
lمقالات سال 1393
Biography 89
Biography 94
Honors and Award
Promela model for process_is_running
Biography
Soleimania, Somayeh