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Production and characterization of chitosan-gelatin nanofibers by nozzle-less electrospinning and their application to enhance edible film's properties
Production and characterization of chitosan-gelatin nanofibers by nozzle-less electrospinning and their application to enhance edible film's properties
Broadband acoustic resonance dissolution spectroscopy of natural edible salts: Visualization and interpretation for descriptive and diagnostic analysis
Broadband acoustic resonance dissolution spectroscopy of natural edible salts: Visualization and interpretation for descriptive and diagnostic analysis
Optimising conditions for enzymatic extraction of edible gelatin from the cattle bones using response surface methodology
Optimising conditions for enzymatic extraction of edible gelatin from the cattle bones using response surface methodology
AmirMohammad Asadi
Composite Biomaterials
Evaluation of physical, mechanical and biological properties of poly 3-hydroxybutyrate-chitosan-multiwalled carbon nanotube/silk nano-micro composite scaffold for cartilage tissue engineering applications
Effect of thermal spray processes on anatase-rutile phase transformation in nano-structured Tio2 photo-catalyst coatings
Formation of Nano/ultrafine Grain Structure in a Ti-modified 201L Stainless Steel through Martensite Thermomechanical Treatment
Formation of Nano/ultrafine Grain Structure in a Ti-modified 201L Stainless Steel through Martensite Thermomechanical Treatment
Synthesis of a Nano-structured Silica Aerogel Powder and Sound Absorption Evaluation of its compounded form with a Polyester Nonwoven
Synthesis of a Nano-structured Silica Aerogel Powder and Sound Absorption Evaluation of its compounded form with a Polyester Nonwoven
Synthesis of a Nano-structured Silica Aerogel Powder and Sound Absorption Evaluation of its compounded form with a Polyester Nonwoven