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Isfahan University of Technology
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Mohsen Aghababaie
کتاب ها
کارگاههای روشهای نوین محاسباتی در فیزیک
Determining the Optimum Spinning Conditions to Produce the Rotor Yarns from Cotton Wastes
The Effect of Nano and Micro TiO2 Particles, on Reflective Behavior of Printed Cotton/Nylon Fabrics in Vis/NIR Regions
Simultaneous determination of N-acetylcysteine and acetaminophen by voltammetric method using N-(3,4-dihydroxyphenethyl)-3,5-dinitrobenzamide modified multiwall carbon nanotube paste electrode.
Highly Sensitive Voltammetric Sensor Based on Catechol-Derivative-Multiwall Carbon Nanotubes for the Determination of Captopril in Urine Samples
New developments in polymer science and technology using combination of ionic liquids and microwave irradiation
Chemical modification of MWCNTs with 5-aminoisophthalic acid and its effects on the thermal and morphological properties of chiral poly (ester-imide)/MWCNT nanocomposites having N-trimellitylimido-L-isoleucine moieties
Preparation and characterization of reinforced poly(vinyl alcohol) films by a nanostructured, chiral, L-leucine based poly(amide-imide)/ZrO2 nanocomposite through a green method
Grafting of Citric Acid as a Green Coupling Agent on the Surface of CuO Nanoparticle and Its Application for Synthesis and Characterization of Novel Nanocomposites Based on poly(amide-imide) Containing N-trimellitylimido-L-valine Linkage
A general and efficient route to covalently surface modification of MWCNTs by dopamine and their synergistic reinforcing effects in chitosan films
Structure and Thermal Degradation Properties of Nanocomposites of Alanine Amino Acid-Based Poly(amide-imide) Reinforced with Carboxymethyl-β-cyclodextrin Intercalated in a Layered Double Hydroxide
Design and Preparation of Poly(vinyl alcohol) Flexible Nanocomposite Films Containing Silica Nanoparticles with Citric Acid and Ascorbic Acid Linkages as a Novel Nanofiller Trough a Green Rout
Improved solubilization of multiwalled carbon nanotubes (MWCNTs) in water by surface functionalization with d-glucose and d-fructose
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