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Enhancing microstructure and mechanical properties of FeNi1.5CrCu0.5 high-entropy alloy through precipitation treatment and cold rolling
Functional Cakes: The Effect of Acorn Flour and Hydrocolloids and Emulsifier on Texture, Nutritional and Sensory Properties
A hybrid of the fractional Vieta–Lucas functions and its application in constrained fractional optimal control systems containing delay
An innovative class of orthogonal functions based on the fractional Vieta–Fibonacci functions and its utilization in optimal control of piecewise constant order systems consisting of delay
Construction of a new family of orthogonal functions and its utilization in optimal control systems governed by delay fractional integro-differential equations
Optimizing the Production of Phosphated Distarch Phosphate (E1413) and Evaluating its Physicochemical Properties in Stirred Yogurt
DFT Study of the Possible Mechanisms for Synthesizing α-Cyanophosphonates from β-Nitrostyrenes
DFT Study of the Possible Mechanisms for Synthesizing α-Cyanophosphonates from β-Nitrostyrenes
The regioselectivity in the gold-catalyzed cycloisomerization of alcohols: a full DFT study on carbene versus non-carbene mechanisms
Employing nano-SnFe2O4 in the synthesis of arylbenzimidazoles, the computational study of the reaction mechanism, and examining the products as putative human transmembrane protein activators
A configuration for cooling assisted organic solvent coated thin film microextraction after dispersive liquid-liquid microextraction method: A microextraction method for ultra-trace analyzing of volatile sample
A uniform magnetic field assisted automated magnetic micro solid-phase extraction for the determination of trace molinate in water and rice samples
Optimization of producing baguette bread containing acorn flour and evaluating its characteristics
The mechanisms of salinity tolerance in the xero-halophyte blue panicgrass (Panicum antidotale Retz).
Responses of four rice genotypes to elevated CO2 and different salinity levels