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Effects of Calcium Citric Acid Vitamin D3 on the Efficacy of Microbial Phytase in Broiler Starters Fed Wheat-Based Diets. I Performance Bone Mineralization and Ileal Digestibility
Effect of Diet Dilution in the Starter Period on Performance and Carcass Characteristics of Broiler Chicks
Genetic Parameters of Body weight and Some Carcass Traits In two Quil Strains
Genetic Parameters of Body weight and Some Carcass Traits In two Quil Strains
Genetic Parameters of Body weight and Some Carcass Traits In two Quil Strains
Effect of Dietary Protein and Soybean Oil Supplementation on Broiler Performance
effect of iron on carbothermic reduction of anatase and rotile form of titanium oxide
Synthesis Characterization Electrochemical and Spectroelectrochemical Properties of Ruthenium(II) Complexes Containing Phenylcyanamide Ligands and Effect of the Inner-Sphere on the Ru-NCN Chromophore
Salt Tolerance of seedling and adult bread Wheat plants based on ion contents and agronomic traits
Salt Tolerance of seedling and adult bread Wheat plants based on ion contents and agronomic traits
Effect of alumina content on wear behavior of Ni-P-Al2O3 electroless composite coating
Predicting the Parameters Performance of Bushless DC Motor Including Saturation Slotting Effects Magnetic Circuit Variations
Prediction of chatter in high speed milling including gyroscopic effects
non commutative quantum mechanics and the Aharonov-Casher effect
Synthesizes of Ion-Exchange Resins as MTBE Production Catalyst