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Effects of fat sources and dietary C182 to C183 fatty acids ratio on growth performance ruminal fermentation and some blood components of Holstein calves
Effects of fat sources and dietary C182 to C183 fatty acids ratio on growth performance ruminal fermentation and some blood components of Holstein calves
Rumen fermentation blood metabolites and growth performance of calves during transition from liquid to solid feed Effects of dietary level and particle size of alfalfa hay
Teaching
Dr. Sima Soltani
2013
SPreAD-GIS
Optical, mechanical, and thermal behavior of poly(vinyl alcohol) composite films embedded with biosafe and optically active poly(amide–imide)-ZnO quantum dot nanocomposite as a novel reinforcement
Biography
Control of Transition over Aerofoil Surfaces using Active Suction
Correcting Nonuniform CP Potential Distribution and Interference Problems in a Gas Compressor Station
ABS Khosravi Rad(Latin)
Moradi,Somayeh
List of Publications
HepNames-T. Yamazaki