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Characterization of wheat gluten subunits by liquid chromatography-Mass spectrometry and their relationship to technological quality of wheat
A Hybrid Method based on Statistical Features and Packet Content Analysis to Identify Major Network Tunneling Protocols
Cultivated Ancient Wheats ( Triticum spp.) A Potential Source of Health-Beneficial Food Products
Isolation of cellulose nanofibers from poplar wood and wheat straw optimization of bleaching step parameters in a chemo-mechanical process by experimental design
Essential oil composition total phenolic and flavonoid contents and antioxidant activity of Thymus species collected from different regions of Iran
Essential oil composition total phenolic and flavonoid contents and antioxidant activity of Thymus species collected from different regions of Iran
Taming the late Quaternary phylogeography of the Eurasiatic wild ass through ancient and modern DNA
Chewing activity metabolic profile and performance of high- producing dairy cows fed conventional forages wheat straw or rice straw
Chewing activity metabolic profile and performance of high- producing dairy cows fed conventional forages wheat straw or rice straw
Chewing activity metabolic profile and performance of high- producing dairy cows fed conventional forages wheat straw or rice straw
Effects of heat-moisture treatment on physicochemical properties of wheat starch
Location Allocation and Routing of Temporary Health Centers in Rural Areas in Crisis Solved by Improved Harmony Search Algorithm
Response of wheat genotypes to foliar spray of ZnO and Fe2O3 nanoparticles under salt stress
Response of wheat genotypes to foliar spray of ZnO and Fe2O3 nanoparticles under salt stress
Detection of pre-symptomatic rose powdery-mildew and gray-mold diseases based on thermal vision
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