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Three-Parameter correlation functions for the calculation of thermal conductivity of Gases Liquids and Refrigerants over wide temperature-pressure ranges
Three-Parameter correlation functions for the calculation of thermal conductivity of Gases Liquids and Refrigerants over wide temperature-pressure ranges
Density functional theory study of the structural electronic and magnetic properties of dilute Cr-X alloys (X Fe Ru-Sb Ta)
Preparation and properties of high-performance poly(amide imide) composite films based on glucose-functionalized multiwalled carbon nanotubes
The Separating Function Estimation Test and the UMPI Test for Target Detection Problem Using Optimal Signal Design in MIMO Radar
Density functional theory study of nickel and copper single-atom catalysts on graphitic carbon nitride for benzene to phenol oxidation
Synthesis of a Novel 5-Amino-1,3,4-thiadiazole-2-thiol-Functionalized Porous Organic Polymer (POP) as a Superadsorbent for Mercury(II) Ions
Comparative response of fennel, ajwain, and anise in terms of osmolytes accumulation, ion imbalance, photosynthetic and growth functions under salinity
Octenylsuccination of sago starch and investigation of the effect of calcium chloride and ferulic acid on physicochemical and functional properties of the modified starch film
Density functional theory study of nickel and copper single-atom catalysts on graphitic carbon nitride for benzene to phenol oxidation
The impact of compound addition sequence on functional, antioxidant, and thermal properties of dielectric barrier discharge plasma-produced ternary complexes
High strength and conductivity: Functional gradient design in reduced graphene oxide + carbon nanotube hybrid Al nanolaminated composites
From by-product to functional ingredient: Effect of mushroom stipe powders on gelation, texture, and lipid oxidation of processed meat systems
The impact of compound addition sequence on functional, antioxidant, and thermal properties of dielectric barrier discharge plasma-produced ternary complexes
Effect of Physical Treatments on Functional Properties of Whey and Soy Protein Isolates in Oleogel Production Through Foam Template Method