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Evaluation of the Effect of Fermentation Hydrothermal Treatment Soda and Table Salt on Phytase Activity and Phytate Content of Three Iranian Wheat Cultivars
Evaluation of the Effect of Fermentation Hydrothermal Treatment Soda and Table Salt on Phytase Activity and Phytate Content of Three Iranian Wheat Cultivars
TEACHING EXPERIENCES
صابر محمدنیا
Iranian Polymer Journal
Information on other research activities of the professor
Wax-based delivery systems: Preparation, characterization, and food applications
Characterization of the polymer/particle interphase in composite materials by molecular probing
Characterization of the polymer/particle interphase in composite materials by molecular probing
A review of the characterization methods for self-healing assessment in polymeric coatings
Characterization of Fluidic-Barrier-Based Particle Generation in Centrifugal Microfluidics
Characterization of finite groups with a unique non-nilpotent proper subgroup
On the characterization of the compressive response of shape memory alloys using bending
Characterization of diazotrophic root endophytes in Chinese silvergrass (Miscanthus sinensis)
Predictions for the Detection and Characterization of Galactic Disk Microlensing Events by LSST