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Prediction of moisture content in pre-osmosed and ultrasounded dried banana using genetic algorithm and neural network
Variation in antibacterial activity thymol and carvacrol contents of wild populations of Thymus daenensis subsp. daenensis Celak.
Developing Al2O3-TiC in-situ nanocomposite by SHS and analyzing the effects of Al content and mechanical activation on microstructure
Developing Al2O3-TiC in-situ nanocomposite by SHS and analyzing the effects of Al content and mechanical activation on microstructure
Effect of corn starch content in thermoplastic starch/low-density polyethylene blends on their mechanical and flow properties
Effect of corn starch content in thermoplastic starch/low-density polyethylene blends on their mechanical and flow properties
ANALYSIS OF ANTIOXIDANT ENZYMES ACTIVITY LIPID EROXIDATION AND PROLINE CONTENT OF Agropyron desertorum UNDER DROUGHT STRESS
Copper Effects on Growth Lipid Peroxidation and Total Phenolic Content of Rosemary Leaves Under Salinity Stress
Copper Effects on Growth Lipid Peroxidation and Total Phenolic Content of Rosemary Leaves Under Salinity Stress
Information content in genome-wide scans concordance between patterns of genetic differentiation and linkage mapping association
Effect of dietary betaine on performance immunocompetence and gut contents osmolarity of broilers challenged with a mixed coccidial infection
Effect of dietary betaine on performance immunocompetence and gut contents osmolarity of broilers challenged with a mixed coccidial infection
Variation in Seed Oil Content and Fatty Acid Composition of Globe Artichoke Under Different Irrigation Regimes
Variation in Seed Oil Content and Fatty Acid Composition of Globe Artichoke Under Different Irrigation Regimes
effect of sodium cholorid stress on gas exchange cholorophyll content and nutrient concentration of nine citrus rootstocks