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Synthesis of Bio-nano Zinc Particles Using Plant Waste for Nutrition of Tomato
The effect of bio and nano phosphorus on the growth and biochemical characteristics of tomato (solanum lycopersicon).
The effect of LED light on the absorption changes of silicon, Nano silicon and bio silicon in sweet pepper.
The effect of nanobubble oxygen on the growth and absorption of different forms (nano and aminoclate) of calcium and potassium in soilless cultivation of sweet pepper.
Effect of nano silica on physiological, phytochemical and molecular characteristics of rose (Rosa damascena Mill) under water stress
HONORS AND AWARDS
Graduate Students
Ahmad Amiri Rad
Amir Hosein Mehdizadeh
Amir Hosein Hadadgar
Peyman Soltani
Negar Akbarian
Mahdi Adineh
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تحت نظارت وف بومی