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Oill content and fatty acid composition in seed of three safflower species
Oill content and fatty acid composition in seed of three safflower species
Estimation of Osmotic Suction from Electrical Conductivity and Water Content Measurements in Unsaturated Soils
Prediction of H2 Content and Inert Gas Circulation Rate Effects on Batch Annealing Process
Vibro-fluidized bed heat pump drying of mint leaves with respect to phenolic content antioxidant activity and color indices
Vibro-fluidized bed heat pump drying of mint leaves with respect to phenolic content antioxidant activity and color indices
A Comparison of the Sensitivity of the BayesC and Genomic Best Linear Unbiased Prediction (GBLUP) Methods of Estimating Genomic Breeding Values under Different Quantitative Trait Locus (QTL) Model Assumptions
Genetic structure and diversity of ajowan (Trachyspermum ammi) populations based on molecular morphological markers and volatile oil content
Genetic structure and diversity of ajowan (Trachyspermum ammi) populations based on molecular morphological markers and volatile oil content
EFFECT OF FUNGAL ENDOPHYTES ON MORPHOLOGICAL CHARACTERISTICS NUTRIENTS CONTENT AND LONGEVITY OF PLANE TREES (PLATANUS ORIENTALIS L.)
EFFECT OF FUNGAL ENDOPHYTES ON MORPHOLOGICAL CHARACTERISTICS NUTRIENTS CONTENT AND LONGEVITY OF PLANE TREES (PLATANUS ORIENTALIS L.)
All-optically mode conversion of beams carrying orbital angular momentum using 2D multi-mode interference coupler
Effect of nafion content on cathode catalyst layer void volume and PEMFC performance
Prolonged provision of protected methionine improves milk contents and yields of fat and protein in lactating cows
Preparation of elastomeric foam having high cell pressure and foaming agent content - independent foam density