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An anthracene-quinoline based dual-mode fluorometric-colorimetric sensor for the detection of Fe 3+ and its application in live cell imaging
An anthracene-quinoline based dual-mode fluorometric-colorimetric sensor for the detection of Fe 3+ and its application in live cell imaging
An anthracene-quinoline based dual-mode fluorometric-colorimetric sensor for the detection of Fe 3+ and its application in live cell imaging
Fabrication of a Highly Sensitive And Selective Electrochemical Imidacloprid Sensor Using A Glassy Carbon Electrode Modified With MWCNTs/SBA-15@Si-CDs Nanocomposite
The Effects of Callus Elicitation on Lepidine, Phenolic Content, and Antioxidant Activity of Lepidium sativum L.: Chitosan and Gibberellic Acid
Effect of short carbon fiber content on the mechanical properties of TiB2 based composites prepared by spark plasma sintering
Effect of short carbon fiber content on the mechanical properties of TiB2 based composites prepared by spark plasma sintering
Identification of new genes and quantitative trait locis associated with growth curve parameters in F2 chicken population using genome-wide association study
Development of a new simple spectroscopic determination coupled acid-motivated delivery system based on fluorescence turn-off MSNs@MPA-ZnS QDs for infection
Development of a new simple spectroscopic determination coupled acid-motivated delivery system based on fluorescence turn-off MSNs@MPA-ZnS QDs for infection
Development of a new simple spectroscopic determination coupled acid-motivated delivery system based on fluorescence turn-off MSNs@MPA-ZnS QDs for infection
Emerging new-generation hybrids based on covalent organic frameworks for industrial applications
Integrated Simulation-Optimization Framework for Water Allocation Based on Sustainability of Surface Water and Groundwater Resources
Integrated Simulation-Optimization Framework for Water Allocation Based on Sustainability of Surface Water and Groundwater Resources
Fabrication of fluorescence sensor based on molecularly imprinted polymer on amine-modified carbon quantum dots for fast and highly sensitive and selective detection of tannic acid in food samples