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In vitro evaluation of phenolic and osmolite compounds ionic content and antioxidant activity in safflower (Carthamus tinctorius L.) under salinity stress
Estimation of genetic and non-genetic effects on productive life of Iranian Holstein dairy cows
Genetic structure and diversity of ajowan (Trachyspermum ammi) populations based on molecular morphological markers and volatile oil content
Genetic structure and diversity of ajowan (Trachyspermum ammi) populations based on molecular morphological markers and volatile oil content
EFFECT OF FUNGAL ENDOPHYTES ON MORPHOLOGICAL CHARACTERISTICS NUTRIENTS CONTENT AND LONGEVITY OF PLANE TREES (PLATANUS ORIENTALIS L.)
EFFECT OF FUNGAL ENDOPHYTES ON MORPHOLOGICAL CHARACTERISTICS NUTRIENTS CONTENT AND LONGEVITY OF PLANE TREES (PLATANUS ORIENTALIS L.)
Developing an electronic portable device based on dielectric power spectroscopy for non-destructive prediction of date moisture content
Developing an electronic portable device based on dielectric power spectroscopy for non-destructive prediction of date moisture content
Developing an electronic portable device based on dielectric power spectroscopy for non-destructive prediction of date moisture content
Effect of Weft Density and Percentage of Stainless Steel Fiber Content of Weft Yarn on Electrical Properties of Woven Fabric Strain Sensors
Investigation of high temperature wear resistance of electroless nickel coating with different contents of phosphorous
Variation in Seed Oil Content and Fatty Acid Composition of Globe Artichoke Under Different Irrigation Regimes
Variation in Seed Oil Content and Fatty Acid Composition of Globe Artichoke Under Different Irrigation Regimes
Evaluation of seven different drying treatments with respect to total flavonoid phenolic vitamin C content chlorophyll antioxidant activity and color of green tea (Camellia sinensis or C. assamica) leaves
Evaluation of seven different drying treatments with respect to total flavonoid phenolic vitamin C content chlorophyll antioxidant activity and color of green tea (Camellia sinensis or C. assamica) leaves
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ارتقاء امنیت وب با وف بومی