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Effects of floating covers used for evaporation suppression on reservoir physical, chemical and biological water quality parameters
Effects of floating covers used for evaporation suppression on reservoir physical, chemical and biological water quality parameters
Insights into temperature and soil moisture-induced alterations in safflower physiological, seed filling, quality, and yield attributes
Shelf-life and quality attributes in fresh-cut pear cv. Shahmive treated with different kinds of antioxidants
Quality Improvement of Spacer Fabric Products Using the Thermal and Impact-Resistance Properties by Neural Network Technique
Infrared thin layer drying of saffron ( Crocus sativus L.) stigmas Mass transfer parameters and quality assessment
Shelf-life and quality attributes in fresh-cut pear cv. Shahmive treated with different kinds of antioxidants
The effects of foliar applied potassium in the mineral form and complexed with amino acids on pistachio nut yield and quality
The effects of foliar applied potassium in the mineral form and complexed with amino acids on pistachio nut yield and quality
The effects of foliar applied potassium in the mineral form and complexed with amino acids on pistachio nut yield and quality
A decision-making framework for river water quality management under uncertainty Application of social choice rules.
Fruitlet Chemical Thinners Affect Yield Fruit Quality and Leaf and Fruit Mineral Composition of Soltani Apple
Fruitlet Chemical Thinners Affect Yield Fruit Quality and Leaf and Fruit Mineral Composition of Soltani Apple
Perdicting Foaming Slag Quality in Electric Arc Furnace Using Power Qualiy Indices and Fuzzy Method
The developmental use of syntactic features in essays written by Iranian EFL learners A computational approach to writing quality