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Development of a Sound Quality Evaluation Model Based on an Optimal Analytic Wavelet Transform and an Artificial Neural Network
Channel Quality Prediction for TSCH Blacklisting in Highly Dynamic Networks: A Self-Supervised Deep Learning Approach
The possibility of using different combinations of LED light to increase the quality and performance of mushroom in different phases of growth.
The effects of foliar applied potassium in the mineral form and complexed with amino acids on pistachio nut yield and quality
The effects of foliar applied potassium in the mineral form and complexed with amino acids on pistachio nut yield and quality
The effects of foliar applied potassium in the mineral form and complexed with amino acids on pistachio nut yield and quality
Shelf-life and quality attributes in fresh-cut pear cv. Shahmive treated with different kinds of antioxidants
Shelf-life and quality attributes in fresh-cut pear cv. Shahmive treated with different kinds of antioxidants
Synthesis of engineered graphene nanocomposites coated with NiCo metal-organic frameworks as electrodes for high-quality supercapacitor
Synthesis of engineered graphene nanocomposites coated with NiCo metal-organic frameworks as electrodes for high-quality supercapacitor
Effects of floating covers used for evaporation suppression on reservoir physical, chemical and biological water quality parameters
Effects of floating covers used for evaporation suppression on reservoir physical, chemical and biological water quality parameters
Insights into temperature and soil moisture-induced alterations in safflower physiological, seed filling, quality, and yield attributes
A decision-making framework for river water quality management under uncertainty Application of social choice rules.
Infrared thin layer drying of saffron ( Crocus sativus L.) stigmas Mass transfer parameters and quality assessment