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Chemical modification of waxy maize starch by esterification with saturated fatty acid chlorides: Synthesis, physicochemical and emulsifying properties
Chemical modification of waxy maize starch by esterification with saturated fatty acid chlorides: Synthesis, physicochemical and emulsifying properties
Chemical modification of waxy maize starch by esterification with saturated fatty acid chlorides: Synthesis, physicochemical and emulsifying properties
Chemical modification of waxy maize starch by esterification with saturated fatty acid chlorides: Synthesis, physicochemical and emulsifying properties
Recent Advances in Chemically-Modified and Hybrid Carrageenan-Based Platforms for Drug Delivery, Wound Healing, and Tissue Engineering
Oct. 2010: The best Organic Chemist of year 2010 award. Award was given by the Iranian Chemical Society (ICS).
Classification of Bitter Orange Essential Oils According to Fruit Ripening Stage by Untargeted Chemical Profiling and Machine Learning
Classification of Bitter Orange Essential Oils According to Fruit Ripening Stage by Untargeted Chemical Profiling and Machine Learning
Combination of entomopathogenic nematodes and chemical insecticides for controlling the onion thrips Thrips tabaci (Thysanoptera Thripidae) in the laboratory condition
Combination of entomopathogenic nematodes and chemical insecticides for controlling the onion thrips Thrips tabaci (Thysanoptera Thripidae) in the laboratory condition
Effects of Chemical Surface Pretreatment on Tensile Properties of a Single Glass Fiber and the Glass Fiber Reinforced Epoxy Composite
Effects of Chemical Surface Pretreatment on Tensile Properties of a Single Glass Fiber and the Glass Fiber Reinforced Epoxy Composite
Photo catalytic property of Pt-CuO nanostructure films prepared by wet-chemical route and photochemical deposition method
Chemical characteristics and composition of hydrothermal biotite from the Dalli porphyry copper prospect Arak central province of Iran
Effect of different energy levels in feed and slaughter weights on carcass and chemical composition of Lori-Bakhtiari ram lambs