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Influence of high concentrations of dietary vitamin E C and fat on the performance and meat oxidative stability of heat - stressed broiler chicks during refrigerated storage
Influence of high concentrations of dietary vitamin E C and fat on the performance and meat oxidative stability of heat - stressed broiler chicks during refrigerated storage
Influences of citric and ascorbic acids as mineral chelators and vitamin D3 on efficacy of Microbial phytase in broilers fed wheat based - based diet
Influences of citric and ascorbic acids as mineral chelators and vitamin D3 on efficacy of Microbial phytase in broilers fed wheat based - based diet
Effect of dietary soybean or sunflower seeds on milk prouduction milk fatty acid profile and yiled of conjugated linoleic acid
The Water Consumption and Electrochemical Behavior of Lead- Antimory- Tin Grids in Lead- Acid Batteries.
A Novel Rhizoctonia solani threating safflower production in iran
NOVEL NANOSTRUCTURE ANODE FOR DIRECT METHANOL FUEL Cell (DMFC)
NOVEL NANOSTRUCTURE ANODE FOR DIRECT METHANOL FUEL Cell (DMFC)
Monitoring of the Anode Dry Out at High Current Density in H2/O2 and H2/air PEMFC Stack
Variation for fatty acid composition in the accessions of Carthamus oxyacantha Bieb. as a potential genetic resource for safflower breeding
Variation for fatty acid composition in the accessions of Carthamus oxyacantha Bieb. as a potential genetic resource for safflower breeding
chemical composition of biotite in CU Au bearing volcanoplutonic at Dalli Iran implication for hydrothermal fluid fugacity ratios
chemical composition of biotite in CU Au bearing volcanoplutonic at Dalli Iran implication for hydrothermal fluid fugacity ratios
synthesis and metalatin of novel conjugated macrocycle