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Books
research title
Investigating the use of wavelengths of three LED light sources on morphological and physiological characteristics of different dill cultivars (Anethum graveolens L.).
The possibility of using different combinations of LED light to increase the quality and performance of mushroom in different phases of growth.
The effect of nanobubble oxygen on the growth and absorption of different forms (nano and aminoclate) of calcium and potassium in soilless cultivation of sweet pepper.
The effect of different treatments of LED light and drought stress on the morphological characteristics and the amount of essential oil of hyssop (Hyssopus officinalis).
The effect of different organic residues on soil physical properties and spinach plant responses.
Biography
Biography
Seminars and Conferences (1995)
Biography
Biography
Improvement of SLS Technology
Designing and Fabricating Cellular Lattice Structures
Developments of NEW Materials Using SLM Technology