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Analysis of the Mir-1 Content Derived from Heart Tissue of Rat by Novel Biosensor
TOTAL PHENOLIC FLAVONID CONTENT AND ANTIOXIDANT ACTIVITY VARITION IN YARROW (Achillea millefolium) AS AFFECTED BY SALT STRESS
OPTIMIZATION OF CATALYST LAYER NAFION CONTENT IN PEMFC CATHODE ELECTRODE MADE BY BALLARD CARBON PAPER AS ELECTRODE SUBSTRAT
Water infiltration into soil as affected by soil water content manure application and compaction Combinat
Spatial variability of lead content in soil and rice around Isfahan steel smelter
Spatial variability of lead content in soil and rice around Isfahan steel smelter
Water infiltration into soil as affected by soil water content manure application and compaction Combinat
Application of linear sweep voltammetry for a simple and rapid determination of antimory content of lead alloy
CLEAN DIESEL FUEL WITH ULTRA LOW SULFUR CONTENT VIA HYDRODESULFURIZATION OF PETROLEUM RESIDS
Effect of exogenous application of salicylic acid on salt-stressed sorghum growth and nutrient contents
Changes in Growth and Metabolic Profile of Scutellaria baicalensis Georgi in Response to Sodium Chloride
Chemical Composition, Physiological and Morphological Variations in Salvia subg. Perovskia Populations in Response to Different Salinity Levels
Physiological and anatomical consequences of nanosilver plus ascorbic acid treatments in the vase life of cut foxtail lily inflorescences
Functional Cakes: The Effect of Acorn Flour and Hydrocolloids and Emulsifier on Texture, Nutritional and Sensory Properties
Evaluation of Densification Grain Growth and Fluorine Content Effect of Nano-structured Fluoridated Hydroxyapatite by Using Two Step Sintering