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Effects of succinylation and deamidation on functional properties of oat protein isolate
Single-drop microextraction followed by in-syringe derivatization and gas chromatography-mass spectrometryGC-MS detection for the determination of parabens in water and cosmetic products
Single-drop microextraction with in-microvial derivatization for the determination of haloacetic acids in water sample by gas chromatography-mass spectrometry
Energy Effects on the Structure and Thermodynamic Properties of Nanoconfined Fluids (A density functional theory study)
Towards tooth friendly soft drinks
Towards tooth friendly soft drinks
A comparison of the Rheology of four Wheat Flour Doughs via a Damage Function Model
Highly Selective Optical-Sensing Film for Lead(II) Determination in Water Samples
Highly Selective Optical-Sensing Film for Lead(II) Determination in Water Samples
A Novel Optical Chemical Sensor to Determination Samarium Ions in Aqueous Solutions
Solution of variational problems via hybrid of block-pulse and Lagrange interpolating
Selecting Zinc-Efficient Wheat Genotypes with High Grain Yield Using a Stress Tolerance Index
Exponential basis functions in solution of static and time harmonic elastic problems in a meshless style
Novel Hybrid Finite-Difference Thermal Lattice Boltzmann Models for Convective Flows
Novel Hybrid Finite-Difference Thermal Lattice Boltzmann Models for Convective Flows