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Evaluation of the Effect of Fermentation Hydrothermal Treatment Soda and Table Salt on Phytase Activity and Phytate Content of Three Iranian Wheat Cultivars
Variation in antibacterial activity thymol and carvacrol contents of wild populations of Thymus daenensis subsp. daenensis Celak.
Combustion synthesis of Fe-Al/TiC composite powders and effect of Al content on its characteristics
Combustion synthesis of Fe-Al/TiC composite powders and effect of Al content on its characteristics
Genetic analysis of oil content and fatty acid composition in safflower (Carthamus tinctorius L.)
Genetic analysis of oil content and fatty acid composition in safflower (Carthamus tinctorius L.)
Genetic analysis of oil content and fatty acid composition in safflower (Carthamus tinctorius L.)
Lignin content of range plant residues controls N mineralization in soils
Lignin content of range plant residues controls N mineralization in soils
Shear strength parameters of a clay soil as affected by calcium carbonate and water Contents
Shear strength parameters of a clay soil as affected by calcium carbonate and water Contents
Shear strength parameters of a clay soil as affected by calcium carbonate and water Contents
Prediction of optimum and range of water contents for tillage for ten soil series in western Iran
Comparison of soil available water content calculated by PAW LLWR and IWC concepts for 12 soils in western Iran
Infocast A New Paradigm for Collaborative Content Distribution from Roadside Units to Vehicular Networks