Skip to main content
People
Isfahan University of Technology
Finding Contents or People
Transport, retention, and release of Escherichia coli and Rhodococcus erythropolis through dry natural soils as affected by water repellency
Investigation of the morphology, structural, optical, and photoelectrochemical properties of WO3-Fe2O3/CrTiO2 thin-film photoanodes for water splitting
Investigation of the morphology, structural, optical, and photoelectrochemical properties of WO3-Fe2O3/CrTiO2 thin-film photoanodes for water splitting
Preparation and characterization of PAN nanofibers containing boehmite nanoparticles for the removal of microbial contaminants and cadmium ions from water
Preparation and characterization of PAN nanofibers containing boehmite nanoparticles for the removal of microbial contaminants and cadmium ions from water
The effect of water and nitrogen on drip tape irrigated silage maize grown under arid conditions: experimental and simulations
The effect of water and nitrogen on drip tape irrigated silage maize grown under arid conditions: experimental and simulations
Adsorptive Removal of Lead from Water Using a Novel Cysteine-Bentonite/Poly(vinyl alcohol)/Alginate Nanocomposite
Adsorptive Removal of Lead from Water Using a Novel Cysteine-Bentonite/Poly(vinyl alcohol)/Alginate Nanocomposite
Water Stress Intensified the Relation of Seed Color with Lignan Content and Seed Yield Components in Flax (Linum usitatissimum L.)
Water Stress Intensified the Relation of Seed Color with Lignan Content and Seed Yield Components in Flax (Linum usitatissimum L.)
Water Stress Intensified the Relation of Seed Color with Lignan Content and Seed Yield Components in Flax (Linum usitatissimum L.)
Influence of fatty acid-esterified waxy maize starch type and concentration on stability and properties of oil-in-water emulsions
Influence of fatty acid-esterified waxy maize starch type and concentration on stability and properties of oil-in-water emulsions
Influence of fatty acid-esterified waxy maize starch type and concentration on stability and properties of oil-in-water emulsions
Pagination
First page
« First
Previous page
‹‹
…
Page
225
Page
226
Page
227
Page
228
Page
229
Page
230
Page
231
Page
232
Page
233
…
Next page
››
Last page
Last »
تحت نظارت وف بومی