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Advanced Food Engineering
Advanced Food Processing
Principles of Food Engineering I
Dried Foods
Journal paper
Systems Biology–Derived Genetic Signatures of Mastitis in Dairy Cattle: A New Avenue for Drug Repurposing
Single Chamber Microbial Fuel Cell
Efficient Conversion of Rice Straw to Fermentable Sugars and Bioethanol by Sodium Carbonate Pretreatment
Separation of Silica from Rice Straw to Improve Its Hydrolysis for Ethanol Production
Starch/Polyethylene Nanocomposites
Extraction of cellulose nanofiber from bagasse and preparation of cellulose nanocomposites
preparation and characterization of cellulose nanofoam composite based on Starch
International Journals
Published Book Chapters
Publications