Skip to main content
خانه
People
Isfahan University of Technology

Finding Contents or People

Changes in different properties of plant proteins via microbial fermentation: A review study
An overview of approaches for improving the thermal stability of milk whey protein in sterilized high protein dairy beverage
Effects of different levels of molasses on improving sourdough performance in pan bread
The mechanisms of salinity tolerance in the xero-halophyte blue panicgrass (Panicum antidotale Retz).
Germination Properties and Cardinal Temperatures of Blue Panic Grass (Panicum antidotale)
Iron efficiency of different corn hybrids grown in nutrient solution culture
Differential Growth Responses of Wheat Seedlings to Elevated CO2
Effect of exogenous application of salicylic acid on salt-stressed sorghum growth and nutrient contents
Interaction Effects of Dust and Water Deficit Stresses on Growth and Physiology of Persian Oak (Quercus brantii Lindl.)
توزیع آب برای کشت تابستانه به تامین آب شرب اصفهان در پاییز لطمه نزند
Image Gallery
طنز ریاضی
---- جبر خطی ۱، نیمسال دوم ۱۴۰۲
نمرات پایان ترم ریاضی عمومی ۱- ترم ۹۶۱
Honors and Professional Affiliations

Pagination

  • First page « First
  • Previous page ‹‹
  • …
  • Page 216
  • Page 217
  • Page 218
  • Page 219
  • Page 220
  • Page 221
  • Page 222
  • Page 223
  • Page 224
  • …
  • Next page ››
  • Last page Last »

Main navigation

  • Login
  • Manual
  • University Home Page
  • Home
  • Index

Provided by Information Technology Manager of Isfahan University of Technology (https://it.iut.ac.ir)

Support and send ticket

تحت نظارت وف بومی