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Enhancing Connectivity and Transmission Robustness for Vehicular Communications Assisted by SGF NOMA and Full-Duplex Relaying
Tunable gelatin-based semi-IPN adhesive hydrogel for enhanced self-healing and hemostatic performance
Enhancing Extrusion-Spheronization Pharmaceutical Production Efficiency: An AI-Driven Approach to Pellet Formulation and Manufacturing
Enhancing Connectivity and Transmission Robustness for Vehicular Communications Assisted by SGF NOMA and Full-Duplex Relaying
Establishment and optimization of hairy root cultures of Acanthophyllum species: a novel platform for enhanced saponin production
Exploring phytochemical variability in Iranian Acanthophyllum (Caryophyllaceae) species: insights for enhanced medicinal and industrial utilization
Online pre-fault FACTS tuning in smart grid for transient stability enhancement based on CCT‏
Multifunctional gelatin-based films for sustainable food packaging: Enhanced performance via silica nanoparticles
Graduate Students
Synthesis and characterization of TiO2/Acrylic Acid-co-2-acrylamido-2-methyl propane sulfonic acid nanogel composite and investigation its self-healing performance in the epoxy coatings
Synthesis and characterization of TiO2/Acrylic Acid-co-2-acrylamido-2-methyl propane sulfonic acid nanogel composite and investigation its self-healing performance in the epoxy coatings
Synthesis and characterization of TiO2/Acrylic Acid-co-2-acrylamido-2-methyl propane sulfonic acid nanogel composite and investigation its self-healing performance in the epoxy coatings
A comparison of the effect of soybeans roasted at different temperatures versus calcium salts of fatty acids on performance and milk fatty acid composition of mid-lactation Holstein cows
A comparison of the effect of soybeans roasted at different temperatures versus calcium salts of fatty acids on performance and milk fatty acid composition of mid-lactation Holstein cows
A comparison of the effect of soybeans roasted at different temperatures versus calcium salts of fatty acids on performance and milk fatty acid composition of mid-lactation Holstein cows