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Comparison of Essential Oil Composition Flavonoid Content and Antioxidant Activity in Eight Achillea Species
Comparison of Essential Oil Composition Flavonoid Content and Antioxidant Activity in Eight Achillea Species
Pre-treatment of sugarcane bagasse with a combination of sodium hydroxide and lime for improving the ruminal degradability optimization of process parameters using response surface methodology
Preparation of Poly(Vinyl Alcohol) Nanocomposite Films Reinforced with Poly(Amide Imide)/CuO Having N-trimellitylimido-L-valine Linkages for the Improvement of Mechanical and Thermal Properties
A New Method for Measuring the Thermal Insulation Properties of Fibrous Silica Aerogel Composite
OverDBC: A new density-based clustering method with the ability of detecting overlapped clusters from gene expression data
Stochastic locational marginal price calculation in distribution systems using game theory and point estimate method
Thermohydrodynamic analysis of foil journal bearings using differential quadrature method
Thermohydrodynamic analysis of foil journal bearings using differential quadrature method
Prediction and assessment of drought effects on surface water quality using artificial neural networks case study of Zayandehrud River Iran
Ion content and its correlation with some physiological parameters in olive cultivars in response to salinity
Ion content and its correlation with some physiological parameters in olive cultivars in response to salinity
Ion content and its correlation with some physiological parameters in olive cultivars in response to salinity
The effects of Aloe vera (Aloe barbadensis) coating on the quality of shrimp during cold storage
Combined hollow fiber-based liquid-liquid-liquid microextraction and in-situ differential pulse voltammetry to improve selectivity sensitivity and interference elimination in electrochemical analysis