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Isfahan University of Technology
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Dr. Mohammad Reza Chamani
Dr.Eisa Ebrahimi
Investigation into the Electrospinning Parameters on Separation Efficiency of Thermal Oil from Water Using Nano-fibrous layer
Responses of Two-Row and Six-Row Barley Genotypes to Elevated Carbon Dioxide Concentration and Water Stress
Responses of Two-Row and Six-Row Barley Genotypes to Elevated Carbon Dioxide Concentration and Water Stress
Improving water treatment using a novel antibacterial kappa-carrageenan-coated magnetite decorated with silver nanoparticles
Improving water treatment using a novel antibacterial kappa-carrageenan-coated magnetite decorated with silver nanoparticles
Improving water treatment using a novel antibacterial kappa-carrageenan-coated magnetite decorated with silver nanoparticles
Contrasting transport and fate of hydrophilic and hydrophobic bacteria in wettable and water-repellent porous media: Straining or attachment?
Enhanced antibacterial properties and magnetic removal of Fe3O4/fenugreek seed gum/silver nanocomposites for water treatment
Enhanced antibacterial properties and magnetic removal of Fe3O4/fenugreek seed gum/silver nanocomposites for water treatment
An Investigation on the Inhibition Behavior of Anodic Inhibitors on St37 Carbon Steel in Closed-Circuit Cooling Water
An Investigation on the Inhibition Behavior of Anodic Inhibitors on St37 Carbon Steel in Closed-Circuit Cooling Water
Oil-In-water Emulsions Stabilized by Whey Protein Aggregates Effect of Aggregate Size and pH of Aggregation and Emulsion
Oil-In-water Emulsions Stabilized by Whey Protein Aggregates Effect of Aggregate Size and pH of Aggregation and Emulsion
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