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Amino Acid content and Availability in Low Medium and High Tannin Sorgum..
Amino Acid content and Availability in Low Medium and High Tannin Sorgum..
Amino Acid content and Availability in Low Medium and High Tannin Sorgum..
Effects of Calcium Citric Acid Vitamin D3 on the Efficacy of Microbial Phytase in Broiler Starters Fed Wheat-Based Diets. I Performance Bone Mineralization and Ileal Digestibility
Renewable Surface Sol-Gel Derived Carbon Ceramic Electrode Modified with Ru(NH3)5Cl (PF6)2 Complex Application to Amperometric Detection of Chlorate
Salt Tolerance of seedling and adult bread Wheat plants based on ion contents and agronomic traits
Salt Tolerance of seedling and adult bread Wheat plants based on ion contents and agronomic traits
Low-cost high-efficiency quasi-planar array of waveguide-fed circularly polarized microstrip antennas
Phase Morphology and Thermal Characteristics of Binary Blends Based on PTT and PA12
Determination of phenols in water samples by single-drop microextraction followed by in-syringe derivatization and gas chromatography-mass spectrometric detection
Development of a Mercury Optical Sensor Based on Immobilization of 4-(2-Pyridylazo)-resorcinol on a Triacetylcellulose Membrane
Single-drop microextraction followed by in-syringe derivatization and gas chromatography-mass spectrometric detection for determination of organic acids in fruits and fruit juices
1-D arrays of Cu(I)-Schiff base maintained by fourfold phenyl embraces isolating diiodocuprate(I) anions
A New Low Voltage Precision CMOS Current Reference With No External Components
Effect of Chromium Boron and Manganese Additions on the Deformation and Recrystallization Textures of Warm Rolled Low Carbon steels
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