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Exploring Reduction Time and Precursor Effects on Cu Nanoparticle Size in A Nontoxic Chemical Reduction Method
Enhanced Segmentation in Abdominal CT Images: Leveraging Hybrid CNN-Transformer Architectures and Compound Loss Function
Attenuation of protein glycation by phenolic compounds of Salvia subg. Perovskia: Insights from experimental and computational studies
Attenuation of protein glycation by phenolic compounds of Salvia subg. Perovskia: Insights from experimental and computational studies
Extraction of phenolic compounds from walnut green husk (Juglans regia L.) by Salting-Out extraction method
Extraction of phenolic compounds from walnut green husk (Juglans regia L.) by Salting-Out extraction method
Extraction of phenolic compounds from walnut green husk (Juglans regia L.) by Salting-Out extraction method
Topological properties of MoP1-xNx (x = 0, 0.25, 0.5, 0.75, 1) compounds: A density functional approach
Essential Oil and Bioactive Compounds Variation in Myrtle (Myrtus communis L.) as Affected by Seasonal Variation and Salt Stress
Essential Oil and Bioactive Compounds Variation in Myrtle (Myrtus communis L.) as Affected by Seasonal Variation and Salt Stress
Phenolic compounds removal from sweet sorghum grain for efficient biobutanol production without nutrient supplementation
Synthesis of nickel aluminate nanoceramic compound from aluminum and nickel carbonate by mechanical alloying with subsequent annealing
The Role of Nano SiC Whiskers on the Strength and Density of Aluminum Silicate-SiC-C Compounds as a Reinforced Steelmaking Refractory
The Role of Nano SiC Whiskers on the Strength and Density of Aluminum Silicate-SiC-C Compounds as a Reinforced Steelmaking Refractory
Synthesis and Characterization of Palladium Nanoparticles Immobilized on Modified Cellulose Nanocrystals as Heterogeneous Catalyst for Reduction of Nitroaromatic Compounds