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Gravitational Field effects on the Decoherence Process and the Quantum Speed Limit
Effects of wheat canola intercropping on Phelipanche aegyptiaca parasitism
Structural properties of gluten modified by ascorbic acid and transglutaminase
Structural properties of gluten modified by ascorbic acid and transglutaminase
The effect of modified zeolite activated carbon and peat with cationic surfactant and sodium hydroxide on removing anions from irrigation saline waters
The effect of modified zeolite activated carbon and peat with cationic surfactant and sodium hydroxide on removing anions from irrigation saline waters
The Role of Nano SiC Whiskers on the Strength and Density of Aluminum Silicate-SiC-C Compounds as a Reinforced Steelmaking Refractory
The Role of Nano SiC Whiskers on the Strength and Density of Aluminum Silicate-SiC-C Compounds as a Reinforced Steelmaking Refractory
The catalytic effect of Al-KIT-5 and KIT050SO3H on the conversion of fructose to 5- hydroxymethylfurfural
The catalytic effect of Al-KIT-5 and KIT050SO3H on the conversion of fructose to 5- hydroxymethylfurfural
Influence of magnetopriming on germination growth physiology oil and essential contents of cumin (Cuminum cyminum L.)
Simultaneous effects of microsilica and nanosilica on self-consolidating concrete in a sulfuric acid medium
Effect of Oxidized Starch on Morphology, Rheological and Tensile Properties of Low-Density Polyethylene/Linear Low-Density Polyethylene/Thermoplastic Oxidized Starch Blends
Effect of interaction between salinity and nanoparticles (Fe2O3 and ZnO) on physiological parameters of Zea mays L.
Optimized composition of nanocomposite scaffolds formed from silk fibroin and nano-TiO2 for bone tissue engineering