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Effect of line soaking and cooking time on water absorption texture and splitting of red kidney beans
Effect of line soaking and cooking time on water absorption texture and splitting of red kidney beans
The effect of CaF2 content in hot metal pretreatment flux based on lime
The effect of CaF2 content in hot metal pretreatment flux based on lime
Genetic analysis of harvest index in safflower (Carthamus tinctorius L.) via diallel crosses.
genetic parameters for feed utilization traits in japanese quail
The effects of slope position on soil biological properties in an eroded toposequence
The effects of slope position on soil biological properties in an eroded toposequence
Effect of atmosphere and heating rate on mechanism of MoSi2 formation during self-propagating high-temperature synthesis
Effect of atmosphere and heating rate on mechanism of MoSi2 formation during self-propagating high-temperature synthesis
Vibration Effect on Particle Bed Aerodynamic Behavior and Thermal Performance of Black Tea in Fluidized Bed Dryers
The effect of temperature on the grain growth of nanocrystalline metals and its simulation by molecular dynamics method
Morpho-physiological traits associated with terminal drought stress tolerance in triticale and wheat
Evaluation of genetic relationships among Iranian pistachios using microsatellite markers developed from Pistacia khinjuk Stocks
Single- and Multi-Objective Optimization of Low Fat Ice-Cream Formulation Based on Genetic Algorithms