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Effect of nano-particles on frost durability of concrete
A new temperature stable microwave dielectric ceramic with low-sintering temperature in Li2TiO3-Li2Zn3Ti4O12 system
Effect of modified whey protein concentrate on physical properties and stability of whipped cream
Effect of modified whey protein concentrate on physical properties and stability of whipped cream
Plasmon analysis in wheat alloplasmic lines using morphological and chloroplast microsatellite markers
Plasmon analysis in wheat alloplasmic lines using morphological and chloroplast microsatellite markers
Effect of navel and rotor type on physical properties and Mechanical Properties of viscose rotor spun yarns
Mechanical properties and thermal stability of nanostructured Al/Al12(Fe V)3Si alloys produced by powder metallurgy
Mechanical properties and thermal stability of nanostructured Al/Al12(Fe V)3Si alloys produced by powder metallurgy
Thermal stability study of ultrafine grained 304L stainless steel produced by martensitic process
Thermal stability study of ultrafine grained 304L stainless steel produced by martensitic process
Water Absorption Behaviour and Mechanical Properties of High Density Polyethylene/ Pistachio Shell Flour Nanocomposites in Presence of Two Different UV Stabilizers
Effects of pistachio by-products in replacement of alfalfa hay on ruminal fermentation blood metabolites and milk fatty acid composition in Saanen dairy goats fed a diet containing fish oil
Rainfall frequency analysis using extreme values distributions in the steppe region of Western Algeria
Study on the effect of Cetyltrimethylammonium bromide surfactant on static holdup and mother drops' size in rotating disc columns