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Genetic analysis of oil content and fatty acid composition in safflower (Carthamus tinctorius L.)
Effects of powder and extract form of green tea and marigold and a-tocopheryl acetate on performance egg quality and egg yolk cholesterol levels of laying hens in late phase of production
Effects of powder and extract form of green tea and marigold and a-tocopheryl acetate on performance egg quality and egg yolk cholesterol levels of laying hens in late phase of production
Effects of powder and extract form of green tea and marigold and a-tocopheryl acetate on performance egg quality and egg yolk cholesterol levels of laying hens in late phase of production
Theoretical study on modeling and prediction of optical rotation for biodegradable polymers containing a-amino acids using QSAR approaches
Catalytic conversion of alcohols over alumina zirconia mixed oxides Reactivity and selectivity
Effect of altervalent cation-doping on catalytic activity of M-Na-Mn/SiO2 for oxidative coupling of methane
Effect of altervalent cation-doping on catalytic activity of M-Na-Mn/SiO2 for oxidative coupling of methane
Synthesizing and Optimization of High Porous Polyaniline Nanofibers in Catalyst Layer for High Performance Methanol Oxidation on Pt/C Substrate
Synthesizing and Optimization of High Porous Polyaniline Nanofibers in Catalyst Layer for High Performance Methanol Oxidation on Pt/C Substrate
Investigation of Methanol Electro-oxidation on Modified Pt/C by Electrochemical impedance spectroscopy
Investigation of Methanol Electro-oxidation on Modified Pt/C by Electrochemical impedance spectroscopy
Computational Study of Thiohydroxamic Acids Tautomers
Effects of Exogenous Polyamine Salicylic acid and Ascorbic acid on Postharvest Longevity and Quality of Cucumber fruits
Improving Postharvest Quality and Storage Life of Green Olives Using CO2