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Genetic variation of leaf antioxidants and chlorophyll content in safflower
Genetic variation of leaf antioxidants and chlorophyll content in safflower
Effect of every-other furrow irrigation on water use efficiency starch and protein contents of potato
Laboratory evaluation of a model for soil crumbling for prediction of the optimum soil water content for tillage
A New Soft Switching Step-Down/Up Converter With Inherent PFC Performance
Maximum Zagreb index minimum hyper-Wiener index and graph connectivity
Pool boiling heat transfer performance of Newtonian nanofluids
Investigation of acid and bile tolerance of native lactobacilli isolated from fecal samples and commercial probiotics by growth and survival studies
Investigation of acid and bile tolerance of native lactobacilli isolated from fecal samples and commercial probiotics by growth and survival studies
Investigation of acid and bile tolerance of native lactobacilli isolated from fecal samples and commercial probiotics by growth and survival studies
CHAOTIC BEHAVIOR AND DYNAMICS OF MAPS USED IN A METHOD OF SCRAMBLING SIGNALS
Cumulative and Residual Effects of Organic Fertilizer Application on SelectedSoil Properties Water Soluble P Olsen-P and P Sorption Index
Cumulative and Residual Effects of Organic Fertilizer Application on SelectedSoil Properties Water Soluble P Olsen-P and P Sorption Index
Application of dispersive liquid liquid microextraction for the determination of phenylurea herbicides in water samples by high performance liquid chromatography-diode array detection
Chemical composition and some anti-nutrient content of raw and processed bitter vetch (Vicia ervilia) seed for use as feeding stuff in poultry diet