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Relationships between grain, flour, and dough quality characteristics and solvent retention capacity tests of twelve triticale cultivars and parental species
Relationships between grain, flour, and dough quality characteristics and solvent retention capacity tests of twelve triticale cultivars and parental species
FACTORS AFFECTING FARMERS' DESIRE TO CHANGE THE CULTIVATION PATTERN (MEDICINAL PLANTS CULTIVATION)
Advanced Hydrogels for cartilage tissue engineering: Recent progress and future directions
Changes in physiological, phytochemical traits and gene expression of two Perovskia species in response to water deficit
Changes in physiological, phytochemical traits and gene expression of two Perovskia species in response to water deficit
Changes in physiological, phytochemical traits and gene expression of two Perovskia species in response to water deficit
Fatty acid profile, silymarin content and production properties of milk thistle (Silybum marianum) germplasm under different water environments
Preliminar phytochemical screening of the phenolic compounds and antioxidant activity of six Plantago species from Iran
Improved wound healing of diabetic foot ulcers using human placenta-derived mesenchymal stem cells in gelatin electrospun nanofibrous scaffolds plus a platelet-rich plasma gel: A randomized clinical trial
Stress relaxation cracking failure in a high pressure steam pipeline in an ammonia plant
Root cause analysis of a failure in a flange-pipe welded joint in a steam line in an ammonia plant: Experimental investigation and simulation assessment
Effect of plant growth regulators on two different types of eggplant flowers regarding style length and fruit setting
Effect of plant growth regulators on two different types of eggplant flowers regarding style length and fruit setting
Effect of plant growth regulators on two different types of eggplant flowers regarding style length and fruit setting