Finding Contents or People

Modeling the effect of slope aspect on temporal variation of soil water content and matric potential using different approaches by HYDRUS-1D
Modeling the effect of slope aspect on temporal variation of soil water content and matric potential using different approaches by HYDRUS-1D
Modeling the effect of slope aspect on temporal variation of soil water content and matric potential using different approaches by HYDRUS-1D
Phytochemicals, essential oils composition and antioxidant activity of Astragalus spp., Phlomis olivieri and Daphne mucronata in habitats of central Iran
Water Stress and Seed Color Interacting to Impact Seed and Oil Yield, Protein, Mucilage, and Secoisolariciresinol Diglucoside Content in Cultivated Flax (Linum usitatissimum L.).
Water Stress and Seed Color Interacting to Impact Seed and Oil Yield, Protein, Mucilage, and Secoisolariciresinol Diglucoside Content in Cultivated Flax (Linum usitatissimum L.).
Water Stress and Seed Color Interacting to Impact Seed and Oil Yield, Protein, Mucilage, and Secoisolariciresinol Diglucoside Content in Cultivated Flax (Linum usitatissimum L.).
Essential oil composition and total phenolic content in Cupressus arizonica G. in response to microbial inoculation under water stress conditions
Essential oil composition and total phenolic content in Cupressus arizonica G. in response to microbial inoculation under water stress conditions
Impacts of Clay Content and Type on Shear Strength and Splash Erosion of Clay-Sand Mixtures
Impacts of Clay Content and Type on Shear Strength and Splash Erosion of Clay-Sand Mixtures
Inbred progeny of tall fescue infected with Epichloë fungal endophyte have a high defence compound content and no depression in seed set
Inbred progeny of tall fescue infected with Epichloë fungal endophyte have a high defence compound content and no depression in seed set
Investigation on total phenolic content, antioxidant activity, and emulsifying capacity of sodium alginate from Nizimuddinia zanardini during microwave-assisted extraction; optimization and statistical modeling
Investigation on total phenolic content, antioxidant activity, and emulsifying capacity of sodium alginate from Nizimuddinia zanardini during microwave-assisted extraction; optimization and statistical modeling