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DFT Study of the effects of counter ions on bonding molecular and spectral properties of pentaflourophenyl xenonium diflouride cation
How do glycine and histidine in nutrient solution affect zinc uptake and root-to-shoot translocation by wheat and triticale
How do glycine and histidine in nutrient solution affect zinc uptake and root-to-shoot translocation by wheat and triticale
Modelling soil salinity across a gilgai landscape by inversion of EM38 and EM31 data
Removing Cd2 from water and wastewater by blowy sand the effects of total hardness and pH
The effects of multi-cyclic thermo-mechanical treatment on the grain refinement and tensile properties of a metastable austenitic steel
Risk assessment of heavy metal soil pollution through principal components analysis and false color composition in Hamadan province Iran
A New Modal Pushover Analysis Approach Considering Soil Structure Interaction
Effect of annealing temperature on nano/ultrafine grain of Ni-free austenitic stainless steel
Effect of annealing temperature on nano/ultrafine grain of Ni-free austenitic stainless steel
Shear Modeling of Polypropylene Fiber-Reinforced Soil Composite Using Electrical Conductivity Contour Technique
Temperature-Curvature Relationships in Asymmetric Angle Ply Laminates by Considering the Effects of Resin Layers and Temperature Dependency of Material Properties
Interactive effects of molasses by homofermentative and heterofermentative inoculants on fermentation quality nitrogen fractionation nutritive value and aerobic stability of wilted alfalfa (Medicago sativa L) silage.
Interactive effects of molasses by homofermentative and heterofermentative inoculants on fermentation quality nitrogen fractionation nutritive value and aerobic stability of wilted alfalfa (Medicago sativa L) silage.
Interactive effects of molasses by homofermentative and heterofermentative inoculants on fermentation quality nitrogen fractionation nutritive value and aerobic stability of wilted alfalfa (Medicago sativa L) silage.