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ارزيابي اثر پساب آبزي پروري بر جوامع ماكروبنتوز و كيفيت آب رودخانه زاينده رود با استفاده از شاخص BMWP
ارزيابي اثر پساب آبزي پروري بر جوامع ماكروبنتوز و كيفيت آب رودخانه زاينده رود با استفاده از شاخص BMWP
ارزيابي اثر پساب آبزي پروري بر جوامع ماكروبنتوز و كيفيت آب رودخانه زاينده رود با استفاده از شاخص BMWP
بررسي تاثير تغييرات كاربري اراضي بر رفتار آب شناختي حوزه(مطالعه موردي زيرحوزه قلعه شاهرخ سد زاينده رود
Prediction of moisture content in pre-osmosed and ultrasounded dried banana using genetic algorithm and neural network
بررسي كارايي شبكه هاي عصبي پرسپترون چند لايه و زمان تاخيري در برآورد جريان هاي سطحي حوزه آبخيز زاينده رود
Electrodeposition of high Mo content amorphous/nanocrystalline Ni Mo alloys using 1-methyl-imidazolium chloride ionic liquid as an additive
Evaluation of the Effect of Fermentation Hydrothermal Treatment Soda and Table Salt on Phytase Activity and Phytate Content of Three Iranian Wheat Cultivars
Evaluation of the Effect of Fermentation Hydrothermal Treatment Soda and Table Salt on Phytase Activity and Phytate Content of Three Iranian Wheat Cultivars
Variation in antibacterial activity thymol and carvacrol contents of wild populations of Thymus daenensis subsp. daenensis Celak.
Combustion synthesis of Fe-Al/TiC composite powders and effect of Al content on its characteristics
Combustion synthesis of Fe-Al/TiC composite powders and effect of Al content on its characteristics
Genetic analysis of oil content and fatty acid composition in safflower (Carthamus tinctorius L.)
Genetic analysis of oil content and fatty acid composition in safflower (Carthamus tinctorius L.)
Genetic analysis of oil content and fatty acid composition in safflower (Carthamus tinctorius L.)