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Prediction of Soil Enzymes Activity by Digital Terrain Analysis Comparing Artificial Neural Network and Multiple Linear Regression Models
Effect of lipotrpoic factors on immune responses liver health and thyroid activity of broiler chicks fed on high-energy diets
Ionic Liquids as Solvents (Reaction Medium) in Conjunction with Microwave Heating Rapid Synthesis of New Optically Active Aromatic Polyamides
Ionic Liquids as Solvents (Reaction Medium) in Conjunction with Microwave Heating Rapid Synthesis of New Optically Active Aromatic Polyamides
Synthesis and Characterization of Optically Active Aromatic Polyamides Derived From Newly Chiral Bulky Monomer under Microwave Irradiation
Synthesis and Characterization of Optically Active Aromatic Polyamides Derived From Newly Chiral Bulky Monomer under Microwave Irradiation
synthesis and characterization of palladacyclic complex containing curcumin and study of their cytotoxicity activities and DNA binding -bovine serum albumin properties
Removal of Heavy Metals from Wastewater Generated At Iron and Steel Production Plants Using Activated Carbon and a Natural Zeolite
Development of self-healing gelatin films based on polyethyleneimine with SiO₂ nanoparticles as functional fillers for active/smart food packaging
Sustainable self-compacting concrete: Performance optimization using calcium oxide-activated slag and sugar factory lime waste
Novel eco-friendly high-strength concrete based on slag activated with calcium oxide: Environmental, thermal, and mechanical performance
Foliar y-aminobutyric acid and calcium synergistically enhance heat tolerance in strawberry via ROS scavenging and GABA shunt activation
Evaluation of Insecticidal Activity of Selected Plant Extracts on the Cotton Aphid, Aphis Gossypii and Tomato Leaf-Miner, Tuta Absoluta
Nickel-based coatings as highly active electrocatalysts for hydrogen evolution reaction: A review on electroless plating cost-effective technique
Development of self-healing gelatin films based on polyethyleneimine with SiO2 nanoparticles as functional fillers for active/smart food packaging