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influence of the type of bracing system on dynamic response of steel frames
Modelling of UF-Cheese Proteolysis and Lipolysis Reactions at the Different Temperatures
Study of Drying Kinetics of Dates (Barhi variety) during Drying in a Hot Dryer
Interactive effects of wood biochar application and Thymus species on soil physical quality in irrigated farming
Changes in Growth and Metabolic Profile of Scutellaria baicalensis Georgi in Response to Sodium Chloride
Chemical Composition, Physiological and Morphological Variations in Salvia subg. Perovskia Populations in Response to Different Salinity Levels
Antifungal activity of polyphenolic compounds against fluconazole-susceptible and-resistant Candida species
Integrated metabolomics, transcriptomic, and phytohormonal analyses to study the effects of water stress and foliar abscisic acid application in Thymus species using LC-MS/MS
Changes in Morphological, Physiological and Phytochemical Traits of Different Dill (Anethum graveolens L.) Cultivars as Affected by Light-Emitting Diodes
How useful are preventive sprays at low levels of infestation
A comparison of four soil test procedures to evaluate available phosphorus in calcareous soils of Isfahan region
Isolation of hexaploid triticale with anther culture response and meiotic restitution
Herbicide tolerance selection through somaclonal variation in rice
A study of different kinds of natural and synthetic sugars in the nutrition of honey bee ( Apis mellifera ) and the possible substitution of refined sugar (sucrose) by them
A study of different kinds of natural and synthetic sugars in the nutrition of honey bee ( Apis mellifera ) and the possible substitution of refined sugar (sucrose) by them