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Effects of fermentation conditions on valuable products of ethanolic fungus Mucor indicus
Analysis of frost visualization over a fin and tube heat exchanger by natural convection
The effect of the size of square microchannels on hydrodynamics and mass transfer during liquid-liquid slug flow
The effect of the size of square microchannels on hydrodynamics and mass transfer during liquid-liquid slug flow
Investigation of the effects of nonisothermal suspension polymerization of vinyl chloride on the fusion and degradation behavior of poly(vinyl chloride)
Investigation of the effects of nonisothermal suspension polymerization of vinyl chloride on the fusion and degradation behavior of poly(vinyl chloride)
Investigation of the effects of nonisothermal suspension polymerization of vinyl chloride on resin properties
Investigation of the effects of nonisothermal suspension polymerization of vinyl chloride on resin properties
The effects of boric acid on crystal structure, nano-/microstructure and photoluminescence characteristics of rare earth-doped Y2O3/YBO3 composite compounds
The effects of boric acid on crystal structure, nano-/microstructure and photoluminescence characteristics of rare earth-doped Y2O3/YBO3 composite compounds
Optimization and Characterization of Surface Mechanical Properties of AZ31B/CNT Nano-composite through Friction Stir Processing (FSP) using Response Surface Methodology (RSM) Design of Experiments
Optimization and Characterization of Surface Mechanical Properties of AZ31B/CNT Nano-composite through Friction Stir Processing (FSP) using Response Surface Methodology (RSM) Design of Experiments
Effects of dietary inclusion of silymarin on performance intestinal morphology and ileal bacterial count in aflatoxin-challenged broiler chicks
Effects of dietary inclusion of silymarin on performance intestinal morphology and ileal bacterial count in aflatoxin-challenged broiler chicks
Effect of TiO2 morphology on structure of TiO2-graphene oxide nanocomposite synthesized via a one-step hydrothermal method