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High energy ball milling technique to prepare poly (ether ether ketone )/sio2 polymer matrix nanocomposite powder
Effect of oat bread consumption on blood sugar and blood cholesterol
Effect of oat bread consumption on blood sugar and blood cholesterol
the effects of inoculant and molasses on fermentation quality and nutritive value of alfalfa silage
the effects of inoculant and molasses on fermentation quality and nutritive value of alfalfa silage
Correlation between specific energy consumption in milling procrss and some physical and mechanical properties of alfalfa grind
Correlation between specific energy consumption in milling procrss and some physical and mechanical properties of alfalfa grind
Urea and its ffect on Tuber Quality of Sugar Beet
False Twister and its Effect on Yarn Quality
False Twister and its Effect on Yarn Quality
Effects of dietary palm fatty acid powders on performance egg quality and yolk oxidation stability of laying hens during early egg production
Delination of Groundwater Quality Concerning Applicability of Pressure Irrigation System in Sirjan Watershed Iran
On the Concepts of Electrical Damping and Stiffness in the Design of a Piezoelectric Bending Beam Energy Harvester
Predicting Foaming Slag Quality in Electric Arc Furnace Using Power Quality Indices and ANFIS
A New Approach for Voltage Profile Enhancement in Distribution Power Systems Using Fixed and Thyristor Comtrolled Series Capacitor (TCSC)
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