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Structural and mechanical properties of clay nanocomposite foams based on cellulose for the food-packaging industry
Structural and mechanical properties of clay nanocomposite foams based on cellulose for the food-packaging industry
Structural and mechanical properties of clay nanocomposite foams based on cellulose for the food-packaging industry
CHARACTERIZATION OF HIGHLY POROUS 63S BIOACTIVE GLASS SCAFFOLDS FABRICATED BY TWO FOAMING METHODS
MECHANICAL STRENGTH ENHANCEMENT OF OPEN-CELL ALUMINA FOAMS USING OPTIMUM CONCENTRATION OF DEFLOCCULANT
PRODUCTION AND CHARACTERIZATION OF HIGHLY POROUS COPPER FOAMS SYNTHESIZED BY SODIUM CARBONATE SPACE HOLDER
Developing a method for diagnosis and characterization of traditional Agroforestry systems in Iran- A case study in K&B” Journal of Natural Resources of Iran, Tehran, Iran, 2003
Z. Ansarii
E. Ghaderpour
Nafiseh Shadvar
Mahdi Salehi
Maedeh Ranjbar
Changes in different properties of plant proteins via microbial fermentation: A review study
DFT Study of the Possible Mechanisms for Synthesizing α-Cyanophosphonates from β-Nitrostyrenes
AMBER Force Field Parameters for Cobalt-Containing Biological Systems: A Systematic Derivation Study