Skip to main content
خانه
People
Isfahan University of Technology

Finding Contents or People

Studies on the ffect of oat flour and added fat on
Studies on the ffect of oat flour and added fat on
Study of salinity tolerance in rapeseed (Brassica napus L.).
Study of salinity tolerance in rapeseed (Brassica napus L.).
Theoretical study on the isomerization and tautomerism in barbituric acid
Theoretical study on the isomerization and tautomerism in barbituric acid
EFFECTS OF RURAL TOURISM A CASE STUDY OF IRAN
DFT study of tautomerism in azirine and related systems
Dynamical mean field study of the Dirac liquid
An ellipsoidal model for studying response of head impacts
Contact time study of electrostatically actuated microsystems
Study of generalized delay-timers in alarm configuration
Thermodynamic study of cementite formation in Fe-C-O-H system
theoretical study on the small carbon nano-ladders
Morphological study of Apis florea populations in Iran

Pagination

  • First page « First
  • Previous page ‹‹
  • …
  • Page 166
  • Page 167
  • Page 168
  • Page 169
  • Page 170
  • Page 171
  • Page 172
  • Page 173
  • Page 174
  • …
  • Next page ››
  • Last page Last »

Main navigation

  • Login
  • Manual
  • University Home Page
  • Home
  • Index

Provided by Information Technology Manager of Isfahan University of Technology (https://it.iut.ac.ir)

Support and send ticket

تحت نظارت وف بومی