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Thermally activated flux creep in the Bi1.66Pb0.34Sr2Ca2?xMgxCu3Oy superconductors
Thermally activated flux creep in the Bi1.66Pb0.34Sr2Ca2-xMgxCu3Oy superconductors
Thermally activated flux creep in the Bi1.66Pb0.34Sr2Ca2-xMgxCu3Oy superconductors
Evaluation of Phenolic Content and Antioxidant Activity of Iranian Caraway in Compare to Clove and BHT Using Model Systems and vegetable oil
Evaluation of Phenolic Content and Antioxidant Activity of Iranian Caraway in Compare to Clove and BHT Using Model Systems and vegetable oil
Preparation and characterization of new thermally stable and optically active poly(ester-imide)s by direct polycondensation with thionyl chloride in pyridine
Transport properties of a high porosity model food at above and sub-freezing temperature. Part 1) Thermophysical properties and water activity
Evaluation of phenolic content and antioxidant activity of Iranian caraway in comparison with clove and BHT using model systems and vegetable oil
Biological Activity of the Nanostructure Poly(Ester- Imide)s Containing a Tyrosine-Based Diol Wheat Seedling Growth and Fungal Biodegradation
Biological Activity of the Nanostructure Poly(Ester- Imide)s Containing a Tyrosine-Based Diol Wheat Seedling Growth and Fungal Biodegradation
Molten Tetrabutylammonium Bromide as Eco-Friendly Media for the Synthesis of Optically Active and Thermal Stable Polyamides under Microwave Irradiation
Alleviation of drought stress on rose geranium Pelargonium graveolens (L.) Herit. in terms of antioxidant activity and secondary metabolites by mycorrhizal inoculation
Alleviation of drought stress on rose geranium Pelargonium graveolens (L.) Herit. in terms of antioxidant activity and secondary metabolites by mycorrhizal inoculation
Synthesis and characterization of novel optically active and photoactive aromatic polyesters containing 1 8-naphthalimidyl pendant group by step-growth polymerization
Studies on synthesis and in vitro biodegradability of novel optically active nanostructure poly(ester-imide)s containing L-phenylalanine and L-isoleucine linkages