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Liquid Segregation Behavior of a Semi-Solid Squeeze Cast A356 Aluminium Cup-Shaped part
Heat and Mass Transfer Modeling during Storage of Part-Baked Sangak Traditional Flat Bread in MAP
Heat and Mass Transfer Modeling during Storage of Part-Baked Sangak Traditional Flat Bread in MAP
Analytical modeling and experimental investigation of ultrasonic-vibration assisted oblique turning, part II: Dynamics analysis
Analytical modeling and experimental investigation of ultrasonic-vibration assisted oblique turning, part III: Experimental investigation
Recovery Procedures in Error Estimation and Adaptivity Part II Adaptivity in Nonliear Problems of Elasto-Plasticity Behaviour
Conference Publications
Synergic Effects of Molten Ionic Liquid and Microwave Irradiation in Preparation of Optically Active Nanostructured Poly(Amide-Imide)s Containing Amino Acid and Dopamine Moiety
Morphology properties of nanostructure poly(Amide-Imide)s based on N-Trimellitylimido-S-amino acids and 5-(2- benzimidazole)-1,3-phenylenediamine under green conditions
Synthesis of Novel Polyurethanes with Flu oresceinLinkages.
Synthesis of Novel Optically Active Poly(Amide-Imide)s with Benzophenone and L-Alanine Moieties.
Comparative study of using ionic liquid and organic solvent for the preparation of optically active organosoluble polyamides with pendent 4-(2-phthalimidiyl-propanoylamino)benzamide groups
Surface functionalization of GO, preparation and characterization of PVA/TRIS-GO nanocomposites
Finite Element Modeling of the Compression Garments Structural Effect on the Pressure Applied to Leg
Finite Element Modeling of the Compression Garments Structural Effect on the Pressure Applied to Leg