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Spatially Variable Technology of Nitrogen Balance for Combinable Wheat Crop
Assessment of genetic diversity among Iranian wheat cultivars by usnig RAPD-PCR technique
Adaptation to drought and heat stress in durum wheat and implications in improving crop production under dryland and marginal environments
Evaluation of quantitative and qualitative characteristics of bread wheat germplasm in Iran using multivariate statistical analysis
Evaluation of Quantitative and Qualitative Charactristics of Bread Wheat (triticum aestivum l.)Germplasm in Iran Using Multivariate Statistical Analysis
Evaluation of Quantitative and Qualitative Charactristics of Bread Wheat (triticum aestivum l.)Germplasm in Iran Using Multivariate Statistical Analysis
Nanomaterial Films Layer-By-Layer TECHNIIQUE New Approach To Make DNA Biosensors
Effect of Dietary Butyric Acid Supplementation on Blood Metabolites Ileal Microbial Population and Nutrient Digestibility in Laying Hens Fed Corn- or Wheat-Based Diets
Toxic Effects of High Levels of Organic Zinc on Performance of Lymphoid Organ s Development and Carcass Characteristics in Broiler Chicks
Development of an air dry multiplex PCR master mix in detection of two important soil borne fungi Rosellinia and Armillaria
Development of an air dry multiplex PCR master mix in detection of two important soil borne fungi Rosellinia and Armillaria
Design and developing of a Lab VIEW-based LED-induced fluorescence spectroscopy system for non-destructive quality assessment of horticultural products
Design and Development of a One Layer Planar Slot Antenna for Secondary Surveillance Radar
Changes in chlorophyll carotenoid and antioxidant enzyme activities in Carthamus tinctorius L. during salt stress
Changes in chlorophyll carotenoid and antioxidant enzyme activities in Carthamus tinctorius L. during salt stress