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Effects of pumpkin powder addition on the rheological, sensory, and quality attributes of Taftoon bread
Effects of pumpkin powder addition on the rheological, sensory, and quality attributes of Taftoon bread
Qualitative and semi-quantitative phytochemical analysis on the seeds of a new Nigella sativa L. population exemplar from Iran
Identifying the Effective Parameters in Soil Arching for Retaining Structure; A case study of Line 2 of Mashhad Subway
Effect of iron bicrystal orientation on mechanical properties and dislocation density using molecular dynamics simulations of nanoindentation
Interaction effects of flotation reagents for SAG mill reject of copper sulphide ore using response surface methodology
Oxygen doping effect on wettability of diamond-like carbon films
Half-sib mating for inheritance analysis of post-drought recovery and productivity related traits in tall fescue
Half-sib mating for inheritance analysis of post-drought recovery and productivity related traits in tall fescue
Chemistry of rock-forming silicate and sulfide minerals in the granitoids and volcanic rocks of the Zefreh porphyry Cu-Mo deposit, central Iran: Implications for crystallization, alteration, and mineralization potential
The effect of the nucleus random location on the cellular S-values - Based on Geant4-DNA
Fabrication and properties evaluation of novel Fe46-XCr23Mo14Co7PXB5Si5 (X=0, 6) m metallic glasses deposited by DC magnetron sputtering
Fabrication and properties evaluation of novel Fe46-XCr23Mo14Co7PXB5Si5 (X=0, 6) m metallic glasses deposited by DC magnetron sputtering
Fabrication and properties evaluation of novel Fe46-XCr23Mo14Co7PXB5Si5 (X=0, 6) m metallic glasses deposited by DC magnetron sputtering
The effect of bonding time on the microstructure and mechanical properties of dissimilar transient liquid phase bonding between UNS N08825 alloy and UNS S32750 super duplex stainless steel using the BNi-2 interlayer