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Assessment of Quality Attributes of Banana Slices Dried by Different Drying Methods
Assessment of Quality Attributes of Banana Slices Dried by Different Drying Methods
Core photoionization of the argon dimer in the photon-energy range of 255 340 eV studied by a photoelectron-photoion-photoion coincidence technique
Evaluation of the Effect of Fermentation Hydrothermal Treatment Soda and Table Salt on Phytase Activity and Phytate Content of Three Iranian Wheat Cultivars
Evaluation of the Effect of Fermentation Hydrothermal Treatment Soda and Table Salt on Phytase Activity and Phytate Content of Three Iranian Wheat Cultivars
Enhancing P300 wave of BCI systems via Negentropy in Adaptive Wavelet denoising
Enhancing P300 wave of BCI systems via Negentropy in Adaptive Wavelet denoising
Novel spectral efficient cooperative relaying protocols with low communication overhead
Variation in antibacterial activity thymol and carvacrol contents of wild populations of Thymus daenensis subsp. daenensis Celak.
Cooperative Communication with Imperfect Channel Information Performance Analysis and Optimum Power Allocation
EEQR An Energy Efficient Query-Based Routing Protocol for Wireless Sensor Networks
Combustion synthesis of Fe-Al/TiC composite powders and effect of Al content on its characteristics
Combustion synthesis of Fe-Al/TiC composite powders and effect of Al content on its characteristics
Genetic analysis of oil content and fatty acid composition in safflower (Carthamus tinctorius L.)
Genetic analysis of oil content and fatty acid composition in safflower (Carthamus tinctorius L.)
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